brunch returns in march

Fog's famous brunch returns Saturday 4th March from 11am- Menu TBC

CAMPARI : AN AFTERNOON APERITIVO

When: 10 March, 2:00PM - 5:00PM
Where: FOG Restaurant & Bar, 142 Greville Street, Prahran
Cost: $75.00
Bookings: 03 9521 3155, Online at: www.fog.com.au

Discovery is the key to understanding the timeless fascination connoisseurs have with this iconic, intense red spirit. Join Campari for an afternoon of cocktails and canapes, relaxing in the FOG courtyard. Discover why the Aperol Spritz is the new summer drink and fall in love with the style that is Campari – 150 years old and still going strong

TEXAS HOEDOWN

When: 11 March, 12:00PM - 5:00PM
Where: FOG Restaurant & Bar, 142 Greville Street, Prahran
Cost: $50.00 Adult price, $25.00 children
Bookings: 03 9521 3155

Come and enjoy an authentic Texas style BBQ. Our American chefs will be preparing and cooking a traditional Texas BBQ feast in our courtyard for a truly sensorial experience. Items will include favorites like brisket, baby back ribs, corn on the cob, whole smoked hog and a huge variety of sides. Executive chef Jeremy Sutphin, will be pulling out all stops, including his mother’s personal recipes, to present Melburnians with the kind of food and hospitality that makes Texas the BBQ capital of the world.

RESTAURANT EXPRESS LUNCH

Choice of 2 courses, a glass of Victorian wine & tea/coffee $35.00
Book at www.fog.com.au or call 9521 3155

FOG | BAR & RESTAURANT | 142 GREVILLE STREET, PRAHRAN, VIC 3181

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